World Whiskey Society is happy to offer this fine example of the Distiller’s art as being a Unique variety from our oldest stocks of Whisky. No h2o is additional to cut back its strength, as the angel’s share has by now taken care of that. No caramel coloring is included, so that you can see its pure and natural coloration.
The World Whiskey Society is recognized for featuring expertly crafted and limited-edition whiskies from renowned distilleries worldwide. They specialize in releasing rare, hard-to-come across expressions for whiskey enthusiasts and collectors.
Palate: Silky levels of vanilla and tangy complexity unfold, each sip revealing a different chapter of the whisky’s rich heritage.
The whisky's journey culminates in a finale that carries the signature of a tale well informed. Amidst the complexities, an unfolding of flavors requires location, enveloping the feeling by using a fusion of late butterscotch notes, imparting a delightful richness that lingers within the palate
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An exquisite mouthfeel delights the senses, enrobing the palate inside a symphony of sensations. Although the height notes could vary, the levels preserve a captivating narrative, a testament for the craftsmanship that lingers, nurturing the echoes with the past.
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A subtle key emerges as well, a playful dance of fruity gooseberry and whimsical bubblegum is exposed in the event the whisky is cooled – an enthralling discovery that enriches the sensory journey.
A refined top secret emerges in addition, a playful dance of fruity gooseberry and whimsical bubblegum is revealed when the whisky is cooled - a charming discovery that enriches the sensory journey.
The Macallan is one of Scotland's most renowned distilleries, and creates one of several world's major-marketing single malt whiskies. Positioned within the financial institutions of the Spey river in the heart of Speyside, the distillery relies at Easter Elchies estate, which covers 158 hectares (390 acres) of farmland. The estate contains 37 ha (90 acres) planted to barley, that is used in the manufacture of the whisky.
Angelic Getting old: The whisky’s 33-year maturation enables the cask to infuse a fragile stability of flavors, building unparalleled depth and sophistication.
Evoking a sense of intrigue, the nose reveals a fragile interaction of chalky whispers and a tender floral grace. Amidst this embrace, lingering traces of citrus give you a refreshing distinction.
The solution images shown are for illustration uses only and may not be an exact representation from the merchandise. All bottles are 750ml Except otherwise specified.
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